Untitled Document

Sample Menu

Every menu is custom designed, but here are some samples of our menus.

Corporate Event

    • Bite size Angus beef/cheese/veggie burgers on freshly baked bun, topped with ketchup, mustard and pickles.
    • Chicken satays with spicy peanut dip sauce
    • Creamy goat cheese avocado quesadillas w/ Maritime lobster
    • Pistachio crusted lamb lollipops, tzatziki dip sauce
    • Bocconcini cheese, cherry tomato and basil lollipops, balsamic glaze dip
    • Steamed vegetarian dumplings, served on Asian spoon, glazed with sweet + spicy Thai chili sauce
    • Raspberry clusters drenched in white chocolate
    • Cheesecake lollipops dipped in caramel and chocolate, crushed peanut bottoms

Adult Birthday Party

    • Creamy mushroom soup in espresso cups with frothy milk topping
    • Cheddar + bacon grilled panini’s
    • Chilled shrimp cocktail, resting on square shot glass filled with vodka infused cocktail sauce
    • Buffalo mozzarella, fresh basil pizzettes, extra virgin olive oil drizzle
    • Red pepper, white bean and basil dream crostini
    • Grilled beef rolls with scallion dipping sauce
    • Classic crab cake with creamy aioli
    • Mini carrot cake loaves with cream cheese frosting
    • Strawberry shortcake enrobed in white chocolate

Bridal Shower Brunch

    • Light and fluffy egg salad in toasted bread cup
    • Tuna on whole wheat triangles with toasted sesame seeds
    • Mini banana French toast with chocolate drizzle
    • Tomato and cucumber canapés
    • Heart shaped peanut butter and jam sandwiches
    • Mixed Mesclun green salad with toasted almonds, pomegranate seeds and balsamic vinaigrette
    • Bite size raspberry coffee cakes

Childrens Party

    • Theme shaped grilled cheese
    • Individual size pizza with fun shaped pepperoni
    • Party sandwiches
    • Individual French fry boxes with mini ketchup
    • Mini hot dogs in little hot dog bun with mustard squiggle
    • Mini glazed doughnuts customize your topping!

Anniversary Party

    • Tomato, basil and olive tartlet
    • Crispy asparagus phyllo rolls
    • Creamy macaroni & cheese, topped with sharp cheddar, served in espresso cups with demi forks
    • Pad Thai filled Chinese food take-out boxes, chop sticks on side
    • Crispy potato slice topped with goat cheese, smoked salmon & arugula
    • Crispy chicken spring rolls, soy garlic dip
    • S’more cookie mounds made of graham crackers, marshmallows, + dried cherries all smothered in melted milk chocolate
    • Mixed berry filled martini glasses, topped with vanilla whipped cream + chocolate dust


    • Miso glazed salmon bites on Asian slaw, served on Asian spoons
    • Seared tuna, coated in black and white sesame seeds, served on rosemary crostini, wasabi aioli
    • Yellow gazpacho in a Martini glass with cayenne rim and celery stalk
    • Balsamic fig and mascarpone bruschetta toasts
    • Buckwheat blini + smoked salmon w/ caviar + crème fraîche
    • Rosemary crusted lamb chops
    • Mini French macaroons
    • Mixed berry filled martini glasses, topped with vanilla whipped cream + chocolate dust

Sweet 16

    • Penne a la vodka served in Chinese takeout boxes
    • Garlicky and cheesy Caesar salad, oversized sour dough croutons in Chinese takeout boxes
    • Crispy Yukon Gold or sweet potato French fries in Chinese take-out boxes w/ mini ketchup and black truffle aioli
    • Chopped Greek salad filled Chinese food containers, crunchy pita chips, chop sticks on side
    • Mini petit fours, covered in butter-cream icing and topped with a bow
    • Pink popcorn served in mini popcorn bags

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All dietary requests are taken into consideration during menu planning. Please inform us of all allergies you and/or your guests may have. Gluten-free, dairy-free, nut-free and egg-free menus are available upon request

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